Sujihalwa is a typical Indian sweet, made of suji/semolina.it's a simple n easy dessert.Nothing fancy ingredients for this..we always have this items in our house.. simple suji, ghee n sugar..add little bit of dry fruits.that's it ur delicious suji halwa is ready.then let's start
Ingredients:-
1/2 cup suji
1/3 cup ghee
1¼ cups water
1/2 cup sugar
2 tbsp almonds
2 tbsp pistachio
A pinch of cardamom powder
1/2 cup suji
1/3 cup ghee
1¼ cups water
1/2 cup sugar
2 tbsp almonds
2 tbsp pistachio
A pinch of cardamom powder
Method:-
In a heavy pan, roast the suji ,add ghee into it.Stir it in medium flame. Roast it until it becomes golden brown,Then reduce the flame n add water into it slowly n mix by stirring.cook it n avoid any lump formation. Cook it ,until it absorbed all the water. Then add sugar n cardamom powder.stir well .The consistency should be semisolid n sugar should be dissolves. Add all the dry fruits . Keep some of them for garnishing . Our Sujihalwa is Ready.
In a heavy pan, roast the suji ,add ghee into it.Stir it in medium flame. Roast it until it becomes golden brown,Then reduce the flame n add water into it slowly n mix by stirring.cook it n avoid any lump formation. Cook it ,until it absorbed all the water. Then add sugar n cardamom powder.stir well .The consistency should be semisolid n sugar should be dissolves. Add all the dry fruits . Keep some of them for garnishing . Our Sujihalwa is Ready.
**Note:- You can replace water with milk,to enhance the taste .the recipe remains same.(but I like it without milk)**
No comments:
Post a Comment