Prawn Fry

Prawn fry... Very simple n easy to go recipe, Just marinate the prawns with simple  spices  and  fry them.. pair this  with simple daal chawal or serve  it like a starter .

Ingredients:-

Prawn- 500 gm 

Ginger- garlic paste- 2 tbsp

Red chilly powder- 1tbsp

Garam masala powder- ½tsp

Turmeric powder -1 tsp

Coriander powder -½ tsp

Black peper powder-½ tsp

Cornflour -1 tbsp

Riceflour- 1 tbsp

Green chillies- 2 (finely chopped)

Lemon juice- 1tbsp

Curry leaves - 10/15 (finely chopped)

Coriander leaves- few finely chopped

Salt - to taste

Oil- for  fry

Method:-

1.Remove the shell  n  cut the upper  side and remove the black vein from all the prawns .Clean and wash it properly.

2.Add all the rest ingredients and mix it well.

3.leave it for atleast 20/30 minutes,let the masala goes inside the prawns.

4.Heat oil in a pan, add the marinated prawns and   fry them in batches on medium flame .

5. Fry them for 8/10 minutes ,till they turns into golden  brown colour.serve it hot.